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OVERVIEW DETAILS

Location

Our restaurant terrace is located at the beach front; where you can relax and enjoy your meal with an amazing ocean view of the two white sand Thong Nai Pan beach bays

 

Concept

In tradition with Thai Southern & Fisherman Style, our food is served in a Tiffin carrier (“Pin Toe” Thai lunch box) and Longtail boat shaped plates.  Keeping the theme, the restaurant is decorated with fishing gear like nets, fishing baskets and sea floats

 

Food

Thai and Thai-Southern food, barbequed seafood and western dishes are served as well as Thai fruit, coffee, ice cream, soft-drinks etc. Our specialty is fresh virgin-coconut juice picked directly from our coconut trees. All our dishes can be made vegetarian or vegan.

 

Thai Southern Food

Thai Southern Food is well known as being “hot and sour” among other Thai cuisines and together with prosperity of herbal ingredient such as lemon grass, lemon leaves, bird’s eye chili, alpinia galangal, turmeric and black pepper. Kapi (Shrimp paste) is another common ingredient used in Thai Southern Food to make the food tastier. Southern Food is always served with fresh vegetables such as cucumber, yard long bean and eggplant in order to mitigate the hot flavorful tastes. "Kou Kling Moo" (pork fry with curry ) one of most popular of Thai Southern Food is recommended .  

 Be experienced, at least once, with our Thai/Thai Southern Food. 

 

Our Hot Dish

Gai Thod Panaeng (deep-fried chicken with spicy Panaeng sauce), Gai Thod Takhrai (pan-fried chicken marinated with lemongrass, coriander root, pepper & chilli), Phad Plaa Muk Kra Tii (stir-fried squid & vegetables in coconut milk)

 

(Restaurant Service Hours are 08:00 am until 10:00 pm.)

 

 

MENU

  • HOT BEVERAGES

  • COLD BEVERAGES

  • ALCOHOLIC BEVERAGES

  • WESTERN FOOD

  • THAI FOOD

  • DESERTS

ADDRESS 2/5 Moo 5 ThongNaiPan Yai Beach Koh PhaNgan SuratThani 84280 Thailand

Koh Phangan Tide Table

CALL +66 (0)77 445 018
EMAIL info@longtailbeachresort.com